April 20th - June 12th
The first-ever walk-thru documentary, tells the untold story of how a Princess changed the world. A photography and art exhibit at Toronto’s iconic Casa Loma featuring bespoke art installations and larger than life images that take guests on a stunning visual journey narrated by Diana’s longest-standing Royal Photographer.
For the first time, world famous Royal Photographers, Anwar Hussein and his two sons Samir and Zak, will share collections of their original images and the intimate, never-before-told stories behind them. The Husseins collectively spent four decades working side by side with the iconic Princess and her family and will reveal what they witnessed first-hand, both in public and private moments. Princess Diana was one of the most photographed people of her time. The Exhibition is a breathtaking visual experience that will bring guests closer to the princess than ever before, pairing vivid stories told by the Husseins with larger than life images and murals. Bespoke art installations from renowned multimedia artist, Pauline Loctin, have been developed exclusively for Accredited Access and are inspired by some of Diana’s most famous moments.
VIP Experience Guests will enjoy a chef curated prix fixe menu at BlueBlood Steakhouse prior to touring the Exhibition.
Reservations available daily before 6pm, guest will tour the Exhibit following dinner.
PER PERSON plus applicable taxes and gratuities.
Reservations Required. Book Online
PRINCESS DIANA ACCREDITED ACCESS PRIX FIXE MENU
TABLE SIDE CAESAR (to Share)
BUFFALO MOZZARELLA, HEIRLOOM TOMATO, AGED BALSAMIC, FRESH BASIL
CHILLED JUMBO PRAWNS
HOUSEMADE LEMON + GIN COCKTAIL SAUCE
16oz CANADIAN PRIME RIB EYE, ERIN, ONTARIO
SESAME CRUSTED SUSHI GRADE AHI TUNA
8oz PRIME TENDERLOIN, WHEELER COUNTRY, NEBRASKA
All served with choice of
GRILLED ASPARAGUS or SAUTÉED BROCCOLINI
GARLIC MASH POTATOES or DUCK FAT HAND-CUT KENNEBEC FRIES
WEST COAST BLACK RASPBERRY, WHITE CHOCOLATE
VANILLA BEAN CRÈME BRÛLÉE
TABLE-SIDE BAKED ALASKA (to Share)
DARK CHOCOLATE ICE CREAM, RASPBERRY SORBET,
BERRY PROSECCO TRUFFLE